Biomolecules · Carbohydrate classification and properties
The incorrect statement from the following with respect to carbohydrates is :
- (1)All monosaccharides are reducing sugars.
- (2)The monosaccharide units obtained from hydrolysis of oligosaccharides are always the same.
- (3)Starch and cellulose are typical examples of polysaccharides, which are very high molecular weight compounds of more than ten monosaccharide units.
- (4)Open chain and cyclic structures co-exist at equilibrium that are responsible for certain properties as in the case of D-(+)-glucose.
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